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nachhaltiges-fleisch, Auszeichnung, Deutscher Wagyu-Fleischcontest 2024-2025
Wagyu Rinderfett im Glas, authentisch verarbeitet, Fett zum verfeinern
Wagyu-Pesto aus Wagyu-Fett, Rezeptidee und Zubereitungsvorschlag, Pesto mit frischen Kräutern auf Baguette
nachhaltiges-fleisch, Auszeichnung, Deutscher Wagyu-Fleischcontest 2024-2025

WAGYU BEEF TALLOW / WAGYU FAT

Weight
  • Hand rendered Wagyu Fat (100% Fullblood)
  • For frying steaks, roast potatoes or vegetables
  • The nutty, buttery aroma is ideal for pesto recipes
  • Free from preservatives
€8,50
€5,67/100 g
Tax included. Shipping calculated at checkout.
Award Winner Beef Contest 2025/26

Award Winner Beef Contest 2025/26

Sicher tiefgekühlt zum Wunschtermin

Sicher tiefgekühlt zum Wunschtermin

Abholung im Hofladen möglich

Abholung im Hofladen möglich

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Free shipping is available for orders over €299; otherwise, the shipping cost is €19.90 (for orders up to €299) or €39.90 (for orders up to €100). Express shipping is available throughout the EU, with deep-frozen delivery in sustainable insulated packaging with cooling packs and dry ice. Delivery takes 1–2 days, always on Thursdays or Fridays. The calendar week can be freely selected. In our 100% sustainable insulated packaging, we use cold packs and dry ice to ensure an uninterrupted cold chain.

For frying / refining dishes

According to the philosophy "from nose to tail" we use the whole Wagyu and also the special, high-quality fat. The Wagyu fat is perfect for frying steaks, fried potatoes or vegetables. Or even for making our beloved Wagyu herb pesto. The nutty, butter-like aroma refines many dishes.

INGREDIENTS
100% Wagyu beef fat

Ø NUTRITIONAL VALUES (per 100 g)
Calorific value: 3749 kJ / 896 kcal
Fat: 99,5 g
of which saturated fatty acids: 47,3 g
Carbohydrates: 0 g
thereof sugar: 0 g
Protein: 0 g
Salt: 0 g